Warm up your meal repertoire with our best Keto Naked Wonton Soup recipe, a delightful fusion of traditional flavors with a low-carb twist. This easy Keto recipe is perfect for those looking to indulge in a bowl of comforting soup without compromising on their dietary goals. With succulent pork meatballs swimming in a flavorful broth, paired with shiitake mushrooms and baby bok choy, this Homemade Naked Wonton Soup is not only delicious but is also incredibly nourishing. Popular among keto enthusiasts, this soup is a testament to how satisfying a healthy meal can be.
Why You’ll Love This Keto Naked Wonton Soup
- Only 35 minutes to make! Quick and ideal for busy weeknights.
- Perfect for meal prep! Enjoy throughout the week.
- Best way to make Keto Wonton Soup at home, without the carbs that come with traditional wonton wrappers.
- Easy Keto recipe for beginners. Simple steps with wholesome ingredients.
- Flavor-packed and low-carb. Enjoy the same great taste without the guilt.
Ingredients for Keto Naked Wonton Soup
- 1 pound ground pork (essential ingredient for meatballs)
- 2 tablespoons soy sauce (adds umami)
- 1 tablespoon sesame oil (rich, nutty aroma)
- 1/4 cup chopped green onions (fresh, pungent flavor)
- 4 cups chicken broth (base of the soup)
- 1 cup shiitake mushrooms, sliced (best mushrooms for depth of flavor)
- 2 cups baby bok choy, chopped (essential greens)
- Salt and pepper, to taste
- Optional: chili oil for serving (adds a spicy kick)
For a gluten-free option, use tamari instead of soy sauce.
How to Make Keto Naked Wonton Soup – Step by Step
Step 1: Prepare the Pork Meatballs
- In a mixing bowl, combine ground pork, soy sauce, sesame oil, and chopped green onions.
- Mix well until all ingredients are fully integrated.
- Form the pork mixture into small, 1-inch meatballs. Set aside.
Step 2: Cook the Broth and Meatballs
- In a large pot, bring chicken broth to a boil over medium-high heat.
- Once boiling, carefully drop the pork meatballs into the broth.
- Reduce the heat to medium-low and let the meatballs cook for about 10 minutes, ensuring they are fully cooked.
Step 3: Add Vegetables and Season
- Add sliced shiitake mushrooms and chopped bok choy to the pot.
- Simmer for an additional 5 minutes until the vegetables become tender.
- Season the soup with salt and pepper to taste. Adjust seasoning as necessary.
Serving
Serve the soup hot, optionally drizzling with chili oil for an extra layer of heat and flavor.
Best Keto Naked Wonton Soup Recipe – Easy and Flavorful Pro Tips for Making the Best Keto Naked Wonton Soup
- Can I make Keto Naked Wonton Soup ahead of time? Yes, prepare the meatballs in advance and store them in the fridge. Cook them just before serving to maintain their texture.
- What is the secret to the best Keto Naked Wonton Soup? Always use fresh mushrooms and bok choy for the most vibrant flavors and textures.
- Cooking Hacks: Add a dash of fish sauce to the broth for an additional layer of umami.
- Substitution Tips: Use ground chicken or turkey as a leaner meat alternative to pork.
Best Ways to Serve Keto Naked Wonton Soup
- The best way to serve Keto Naked Wonton Soup is steaming hot in deep bowls.
- Pair with a side of our Keto Garlic Butter Bread for a satisfying meal.
- Complement the soup with a chilled glass of white tea for a refreshing balance.
Nutritional Information for Keto Naked Wonton Soup
- Calories: 220 kcal
- Carbs: 6g
- Protein: 22g
- Fat: 13g
- Fiber: 2g
This low-carb Keto soup is perfect for health-conscious readers seeking a hearty meal.
Storage & Leftovers
- How long does Keto Naked Wonton Soup last in the fridge? Store in an airtight container for up to 4 days in the refrigerator.
- Freezing guidelines: Freeze individual portions in freezer-safe containers for up to 2 months.
- Reheating methods: For best results, reheat gently on the stove over medium heat until warmed through.
4 FAQs for Keto Naked Wonton Soup
- Can I freeze Keto Naked Wonton Soup?
Yes, you can freeze individual servings in airtight containers for up to 2 months. - What can I use instead of shiitake mushrooms in Keto Naked Wonton Soup?
Try using cremini or button mushrooms for a similar texture and taste. - Is there a vegetarian version of Keto Naked Wonton Soup?
Substitute the pork with a mix of crumbled tofu and chopped vegetables. - Can I add noodles to make it more filling?
Yes, shirataki noodles make a great low-carb addition.Related Recipes for Keto Naked Wonton Soup
- Can I freeze Keto Naked Wonton Soup?
Keto Naked Wonton Soup
- Total Time: 35
- Yield: 4 1x
- Diet: Low Carb
Description
Keto Naked Wonton Soup is a flavorful, low-carb dish that offers a comforting experience in every spoonful.
Ingredients
- 1 pound ground pork
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1/4 cup chopped green onions
- 4 cups chicken broth
- 1 cup shiitake mushrooms, sliced
- 2 cups baby bok choy, chopped
- Salt and pepper, to taste
- Optional: chili oil for serving
Instructions
- In a mixing bowl, combine the ground pork, soy sauce, sesame oil, and chopped green onions. Mix well until all ingredients are combined.
- Form the pork mixture into small meatballs, about 1 inch in size.
- In a large pot, bring the chicken broth to a boil over medium-high heat.
- Once boiling, gently add the meatballs to the broth. Reduce the heat and let the meatballs cook for about 10 minutes, or until fully cooked through.
- After the meatballs are cooked, add the sliced shiitake mushrooms and chopped bok choy to the pot. Let simmer for an additional 5 minutes until the vegetables are tender.
- Season the soup with salt and pepper to taste. Adjust the seasoning as desired.
- Serve the soup hot, drizzling with optional chili oil for an extra kick if desired.
Notes
- Feel free to customize the vegetables based on your preference.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15
- Cook Time: 20
- Category: Soup
- Method: Boiling
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Keto, Wonton Soup, Healthy Eating, Low Carb