Description
Keto Sour Cream and Chive Crackers are a perfect low-carb snack option!
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup sour cream
- 1/4 cup chopped fresh chives
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine almond flour, garlic powder, and salt.
- Add the sour cream and chopped chives to the dry ingredients and mix until a dough forms.
- Roll the dough into a ball and place it on the prepared baking sheet.
- Place another sheet of parchment paper on top of the dough and roll it out to about 1/8 inch thickness.
- Using a sharp knife or pizza cutter, cut the dough into squares or desired shapes.
- Bake in the preheated oven for 15 to 20 minutes, or until the edges are golden brown.
- Remove from the oven and let cool before serving.
Notes
- These crackers are gluten-free and fit perfectly into a keto diet.
- Store any leftovers in an airtight container at room temperature.
- Prep Time: 10
- Cook Time: 20
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 170mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg