Hey, foodies! Today we’re exploring the world of comfort food by sharing the most delicious Mashed Potato Bowl recipe. This hearty meal combines delicious potato mash golden corn, melty cheese and crispy chicken nuggets and a rich, delicious gravy together in a bowl! If you’re looking for an easy meal idea or you want to recreate a popular fast-food favorite this recipe is bound to please. Let’s get cooking!
Introduction
This Mashed Potato Bowl is a wonderful mixture of tastes and textures that reminds us of the iconic bowls found at popular fast-food chains such as KFC. With layers of fluffy mashed potatoes delicious sweet corn, gooey cheddar, and crisp chicken, served with warming gravy. The dish is as delicious as it is simple to prepare. Ideal for busy weeknights or delicious weekends, this recipe will provide a relaxing experience with every bite.
Ingredients for Mashed Potato Bowl
Here’s everything you’ll need to make this delicious dish:
- Mashed Potatoes: 4 cups (840 g) heated. Try skins-on potatoes to add texture.
- Corn 1 can (15.25 Ounces) to be warmed and drained. Fresh corn works great too!
- Cheese 1/2 cup (56.5 grams) both mozzarella and mild cheddar shred.
- Chicken Nuggets: 1 bag (32 ounces) cooked according to the instructions on the package.
- Gravy 1 cup (233 grams) warm. Choose your preferred variety.
- Parsley Chop, to garnish.
Alternative Substitutions use cauliflower mash as an alternative to low-carb or dairy-free cheese to meet diet restrictions.
How to Make Mashed Potato Bowl – Step by Step
Step 1 Preparing all ingredients. Warm the potato mash, corn, and gravy. Shred the cheese, and prepare the nuggets of chicken according to the recipe suggests.
Step 2 2. Preheat your oven until it is ready to cook. place oven-safe bowls on baking sheets.
Step 3 Add 1 cup potatoes mashed in each bowl. Include 1/2 cup corn 2 tablespoons of each mozzarella cheese and cheddar cheese as well as chicken nuggets.
Step 4 Step 4: Place the bowls under the broiler oven for about 2 minutes, or until the cheese has melted and bubbly, and the nuggets are crisp.
Step 5 Step 5: Remove the dish off the oven, pour in warm gravy and add parsley.
Helpful Tips for Mashed Potato Bowl
- Different Cheeses You can try Monterey Jack or Gouda for an original flavor twist.
- Corn Option Roasted corn gives it a an smoky flavor.
- Broiling alternative Make use of the microwave to melt the cheese or air fry it for crisp and crispy results.
Cooking Tips for the Best Mashed Potato Bowl
- Make sure to use fresh ingredients to ensure the best flavor.
- The chicken nuggets should be cooked just prior to placing them together to ensure maximum crispness.
- Broil bowls onto a sheet with rims for ease of handling.
Serving Suggestions for Mashed Potato Bowl
Mix the contents of your Mashed Potato Bowl with:
- Sides A simple salad of greens or steamed vegetables.
- Drinks such as lemonade or a cold beverage to offset the weight.
Nutritional Information
Per Serving:
- Calories: 746
- Protein: 28 g
- Carbohydrates: 58 g
- Fat: 42 g
- Fiber: 6 g
This dish is full of comfort and offers a balanced mix of protein and carbohydrates which makes it a satisfying dinner.
Storage and Leftovers for Mashed Potato Bowl
- Storage Storage: Store components in separate airtight containers within the refrigerator at least 3 days.
- Reheating the mashing potatoes and corn in the microwave and crisp chicken nuggets with an air fryer and then assemble bowls to serve.
Frequently Asked Questions (FAQs) for Mashed Potato Bowl
- Do I have to make use of fresh chicken instead of the nuggets? Yes, grilled or baked chicken can be delicious.
- Do I have to make this vegan?
Substitute chicken for crisp tofu or plant-based noodles. - What is the most suitable gravy for the dish?
A rich brown gravy complements well with chicken gravy, however mushroom gravy or chicken are excellent alternatives. - Can I freeze mashed potato bowls?
It’s recommended to freeze the potato mash in separate containers for at least a month. Then make fresh mash when needed.
Related Recipes for Mashed Potato Bowl Lovers
Take a look at these recipes for more comfort food ideas:
Conclusion
Here’s a quick, easy but delicious Mashed Potato Bowl recipe that’s great at any time. Test it out and tell us what you think by leaving a comment below. Don’t forget to share your unique ways to make this dish more interesting. Enjoy cooking!
Print
Best Mashed Potato Bowl Recipe – Quick Dinner Idea
Description
Hello, food lovers! Today, we’re diving into the world of comfort food with the ultimate Mashed Potato Bowl recipe. This hearty dish brings together creamy mashed potatoes, golden corn, melty cheese, crispy chicken nuggets, and rich, savory gravy—all in one bowl! Whether you’re looking for a quick dinner idea or recreating a favorite fast-food classic, this recipe is sure to hit the spot. Let’s get cooking!
Ingredients
- Mashed Potatoes: 4 cups (840 g), warmed. Try skins-on mashed potatoes for added texture.
- Corn: 1 can (15.25 ounces), drained and warmed. Fresh corn works great too!
- Cheese: ½ cup (56.5 g) each of mild cheddar and mozzarella, shredded.
- Chicken Nuggets: 1 bag (32 ounces), cooked per package instructions.
- Gravy: 1 cup (233 g), warmed. Use your favorite variety.
- Parsley: Chopped, for garnish.
Optional Substitutions: Use cauliflower mash for a low-carb option or dairy-free cheese for dietary restrictions.
Instructions
Step1: Prepare all ingredients. Warm the mashed potatoes, corn, and gravy. Shred the cheese and cook the chicken nuggets as directed.
Step2: Preheat the oven to broil and arrange oven-safe bowls on a baking sheet.
Step3: Layer 1 cup of mashed potatoes into each bowl. Add ½ cup of corn, 2 tablespoons each of cheddar and mozzarella cheese, and chicken nuggets.
Step4: Place the bowls under the broiler for 2–3 minutes, until the cheese is melted and bubbly and the nuggets are crispy.
Step5: Remove from the broiler, drizzle with warm gravy, and garnish with parsley.
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
Buy Now →Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
Buy Now →Notes
- Cheese Variations: Try Monterey Jack or Gouda for a unique flavor twist.
- Corn Options: Roasted corn adds a smoky touch.
- Broiling Alternative: Use a microwave for melting the cheese, or air fry for a crispy finish.