Description
A delicious and healthy dessert option that fits both vegan and paleo diets, Easy Paleo Apple Pie Bars provide a guilt-free indulgence.
Ingredients
Scale
- 2 cups almond flour
- 3 medium apples, peeled and diced
- 1/4 cup maple syrup
Instructions
- Preheat the oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
- In a mixing bowl, combine almond flour and a pinch of salt, then mix well.
- In another bowl, toss the diced apples with maple syrup and cinnamon, allowing them to coat evenly.
- Press half of the almond flour mixture into the bottom of the prepared baking dish to form a crust.
- Layer the apple mixture evenly over the crust.
- Sprinkle the remaining almond flour mixture over the apples, covering them completely.
- Bake in the preheated oven for 25-30 minutes, until the top is golden brown.
- Remove from the oven and let it cool completely before cutting into bars.
Notes
- Letting the bars cool completely helps them set better before cutting.
- Feel free to adjust the sweetness by adding more or less maple syrup based on your preference.
- Prep Time: 15
- Cook Time: 30
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 6g
- Sodium: 1mg
- Fat: 9g
- Saturated Fat: 0.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg