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Keto Peanut Butter Cup Smoothie


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  • Total Time: 5
  • Yield: 1 1x
  • Diet: Low Carb

Description

Enjoy a delicious low-carb treat that satisfies your sweet tooth with this Keto Peanut Butter Cup Smoothie.


Ingredients

Scale
  • 1 cup unsweetened almond milk
  • 2 tablespoons natural peanut butter
  • 1 scoop chocolate protein powder
  • 1 tablespoon unsweetened cocoa powder
  • 1–2 teaspoons sweetener of choice (e.g. stevia or erythritol)
  • ½ teaspoon vanilla extract
  • Ice cubes (optional)

Instructions

  1. In a blender, add the unsweetened almond milk.
  2. Add the natural peanut butter to the blender with the almond milk.
  3. Include the chocolate protein powder and unsweetened cocoa powder.
  4. Add the sweetener of your choice and vanilla extract.
  5. For a colder smoothie, add a few ice cubes to the blender.
  6. Blend on high until smooth and creamy, ensuring all ingredients are well combined.
  7. Taste the smoothie and adjust sweetness if needed, blending again if adding more sweetener.
  8. Pour the smoothie into a glass and enjoy immediately.

Notes

  • Adjust the sweetness according to your preference.
  • This smoothie is perfect for a quick breakfast or a post-workout snack.
  • Prep Time: 5
  • Category: Smoothie
  • Method: Blending
  • Cuisine: Keto

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 350
  • Sugar: 2g
  • Sodium: 250mg
  • Fat: 25g
  • Saturated Fat: 4g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 0mg