Carnivore Cake Balls

If you’re a fan of the carnivore diet, you’re going to love this unique twist on a classic treat. These Carnivore Cake Balls offer a delicious way to enjoy a protein-packed snack without the carbs. Using ground beef combined with cream cheese and flavored with unsweetened cocoa powder, this recipe brings a savory yet subtly sweet touch to your taste buds. Easy Carnivore Cake Balls are not only simple to make, but they also cater to a gluten-free and sugar-free lifestyle, making them perfect for anyone on a low-carb or keto diet.

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Why You’ll Love This Carnivore Cake Balls Recipe

• Only 10 minutes to prepare: Perfect for quick snack preparation.
• High in protein: Provides a substantial snack without the need for carbs.
• Keto-friendly and low-carb: Meets dietary needs with ease.
• Versatile and adaptable: Can customize with added spices or flavors to suit your preferences.
• Great for meal prep: Can be made ahead and stored for ongoing snacking.
  
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  Ingredients for Carnivore Cake Balls

  
  To create these delicious Carnivore Cake Balls, you’ll need the following essential ingredients:
  
  

• 1 cup ground beef (choose a lean or fatty mix to your preference)
• 1/2 cup cream cheese, softened
• 1/4 cup shredded cheddar cheese
• 1/4 cup unsweetened cocoa powder
• 2 tablespoons erythritol or other low-carb sweetener
  
  Dietary Swaps: For a dairy-free alternative, substitute cream cheese and cheddar with suitable plant-based options.
  
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  How to Make Carnivore Cake Balls – Step by Step

   

  Mixing the Ingredients

   

  1. Combine Ingredients: In a large mixing bowl, combine the ground beef, cream cheese, shredded cheddar cheese, cocoa powder, and erythritol. Mix until well combined and smooth.
  2. Shape the Balls: Using your hands, roll the mixture into small balls, about 1 inch in diameter, ensuring they’re evenly sized.
     
     

     Chilling and Serving

      

  3. Chill the Balls: Place the cake balls on a lined baking sheet. Refrigerate for at least 1 hour to allow them to firm up properly.
  4. Serve and Store: Once chilled, serve immediately or transfer to an airtight container. These can be refrigerated for up to a week for extended enjoyment.
     
     For extra firm texture, freeze the balls for 10 minutes before serving.
     

     

     
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     Pro Tips for Making the Best Carnivore Cake Balls

      

• Flavor Enhancements: Add a pinch of cinnamon or nutmeg for a warm, spicy twist.
• Balance Sweetness and Savory: Adjust cocoa and erythritol levels to your sweetness preference.
• Can I make Carnivore Cake Balls ahead of time? Yes, they’re perfect for meal prep as they stay fresh in the fridge.
  
  What is the secret to the best Carnivore Cake Balls? Using high-quality ground beef and balancing the cream cheese for a smooth texture is key.
  
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  Best Ways to Serve Carnivore Cake Balls

   

• Snack Platter: Pair these with crunchy veggies or a selection of cheeses for variety.
• Appetizer Spreads: Serve them beside hearty dips for a filling starter.
• Pair with Our [Keto Avocado Dip Recipe] for an even richer experience.
  
  The best way to serve Carnivore Cake Balls is chilled, alongside aromatic coffee or tea.
  
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  Nutritional Information for Carnivore Cake Balls

   

• Calories: 130 kcal per ball
• Protein: 8g
• Carbs: 3g
• Fats: 10g
• Fibers: <1g
  
  These values make them ideal for low-carb and high-protein diets, aligning well with keto nutritional strategies.
  
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  Storage & Leftovers

   

• Refrigeration: Store in an airtight container in the fridge for up to one week.
• Freezing Instructions: Place on a tray and freeze, then transfer to a freezer bag. Defrost in the fridge before consuming.
  
  How long does Carnivore Cake Balls last in the fridge? Approximately a week, but best consumed fresh for optimal taste.
  
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  FAQs for Carnivore Cake Balls

  
  1. Can I freeze Carnivore Cake Balls?
  
  Yes, freezing them preserves flavor and texture. Simply defrost in the fridge when needed.
  
  2. What can I use instead of ground beef in Carnivore Cake Balls?
  
  Try ground turkey or chicken for a different taste and texture profile.
  
  3. Is there a vegan alternative for Carnivore Cake Balls?
  
  This recipe is meat-based; however, you can experiment with plant-based meats and cheese substitutes.
  
  4. Can I add spices to Carnivore Cake Balls?
  
  Absolutely! Spices like paprika or garlic powder can enhance the savory elements.
  
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