Are you looking for the perfect dinner recipe that’s both delicious and quick to prepare? Look no further than this best Air Fryer Parmesan Crusted Chicken recipe. A delightful combination of tender chicken breasts coated in a rich Parmesan and mayonnaise crust, this dish is not only easy to make but also packed with flavor. The best part? It’s all prepared in your air fryer, making cleanup a breeze and ensuring a healthier meal without sacrificing taste. Whether you’re a beginner in the kitchen or a seasoned cook, this homemade Parmesan Crusted Chicken will quickly become a family favorite.

Why You’ll Love This Air Fryer Parmesan Crusted Chicken

• Best way to make Air Fryer Parmesan Crusted Chicken at home: The air fryer locks in moisture and creates a deliciously crispy crust every time.
• Easy recipe for beginners: Simple steps and familiar ingredients make this a foolproof dish.
• Only 30 minutes to make! Perfect for a weeknight dinner or last-minute gatherings.
• Healthier alternative: Using the air fryer means less oil is needed, making it a more health-conscious choice.
  

  Ingredients for Air Fryer Parmesan Crusted Chicken

   

  Essential Ingredients for Air Fryer Parmesan Crusted Chicken

   

• 2 boneless, skinless chicken breasts: Ensure they are fresh for the best results.
• 1 cup grated Parmesan cheese: Freshly grated works best for optimal flavor.
• 1 cup mayonnaise: Provides moisture and helps create the crispy coating.
  

  Dietary Swaps

   

• For a gluten-free option, ensure your mayonnaise is certified gluten-free.
• For a dairy-free version, you can use nutritional yeast instead of Parmesan.

  These essential ingredients for Parmesan Crusted Chicken are readily available, making this recipe a convenient go-to for any occasion.

  How to Make Air Fryer Parmesan Crusted Chicken – Step by Step

   

  Step 1: Prepare the Chicken and Mixture

   

  1. Preheat your air fryer to 380°F (190°C). This ensures that the chicken will cook evenly.
  2. In a mixing bowl, combine the grated Parmesan cheese and mayonnaise until it forms a smooth paste. This blend is what gives the chicken its irresistible crust.
  3. Pat the chicken breasts dry with a paper towel to remove excess moisture. This step is crucial for ensuring the Parmesan coating adheres properly.
     

     Step 2: Coat and Cook the Chicken

      

  4. Coat each chicken breast thoroughly with the Parmesan and mayonnaise mixture, ensuring even coverage.
  5. Place the coated chicken breasts in the air fryer basket, making sure they are not overlapping. Proper spacing is key for even cooking.
  6. Cook the chicken in the air fryer for 15-18 minutes or until they are golden brown and the internal temperature reaches 165°F (75°C).
     

     Step 3: Serve and Enjoy

      

  7. Carefully remove the chicken from the air fryer and let it rest for a few minutes before serving. This allows the juices to redistribute throughout the meat.
  8. Serve hot with your favorite side dishes.
     

     

     Pro Tips for Making the Best Air Fryer Parmesan Crusted Chicken

      

• Can I make Air Fryer Parmesan Crusted Chicken ahead of time? Yes! You can prepare the chicken up to the coating stage and refrigerate until ready to cook.
• What is the secret to the best Air Fryer Parmesan Crusted Chicken? Ensuring the chicken breasts are patted dry and properly coated is key to achieving a perfectly crispy exterior.
  

  Best Ways to Serve Air Fryer Parmesan Crusted Chicken

   

• The best way to serve Air Fryer Parmesan Crusted Chicken is with…
  • Fresh salad: Pair with a crisp garden salad for a light and refreshing meal.
  • Steamed vegetables: Add a serving of steamed broccoli or green beans on the side.
  • Mashed potatoes: Complement the savory chicken with a creamy, buttery mash.

    Pair with our Easy Garlic Roasted Vegetables for a complete meal packed with flavor and nutrition.

    Nutritional Information for Air Fryer Parmesan Crusted Chicken

     

• Calories: 420 kcal
• Protein: 35g
• Carbs: 2g
• Fats: 30g
• Fiber: 0g

  Note: Nutritional values are approximate and can vary based on the brands of ingredients used.

  Storage & Leftovers

   

• How long does Air Fryer Parmesan Crusted Chicken last in the fridge? Store in an airtight container for up to 3 days.
• Freezing guidelines: Wrap the cooked chicken in plastic wrap and place it in a freezer bag. It can be frozen for up to 3 months.
• Reheating methods: Reheat in the air fryer at 350°F (175°C) for 5 minutes for a crispy finish.
  

  FAQs for Air Fryer Parmesan Crusted Chicken

  1. Can I freeze Air Fryer Parmesan Crusted Chicken?

  • Yes, you can freeze it for up to 3 months. Follow our guidelines above for best results.

    2. What can I use instead of mayonnaise in Air Fryer Parmesan Crusted Chicken?

  • Greek yogurt or sour cream can be used as substitutes for a tangier flavor profile.

    3. How can I ensure my chicken is fully cooked?

  • Use a meat thermometer to confirm that the internal temperature reaches 165°F (75°C).

    4. Why isn’t my chicken getting crispy?

  • Ensure the air fryer is preheated and the chicken breasts are not overlapping, which allows even airflow.
    

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