Enjoy a tasty adventure where we discover the secrets to the best oven baked chicken Thigh recipe. It’s a simple recipe that requires only three ingredients, and no time to prepare the dish is ideal for those who love dinner and want the simplest and most delicious taste. If you’re a lover of succulent chicken dishes or want a quick meal recipe, this one is for you!

Introduction

If you’re looking for easy dinner recipes, chicken thighs baked in the oven are among the top. This recipe is easy to prepare and has a lot of flavor, with just three ingredients to make dishes that are soft, delicious and suitable to serve for every occasion. It’s a classic Italian American recipe This dish combines the sweet and tangy flavor to elevate the everyday chicken thighs. It’s a must for anyone who wants a warm meal that’s easy to cook.

Ingredients for Best Oven Baked Chicken Thighs

4-6 skinless, boneless chicken legs (fat eliminated)
1/2 cup brown sugar
1 carton (0.6 1 oz) of Italian Dressing Mix

Optional Substitutions:

Replace brown sugar by maple syrup or honey to make an all-natural sweetener.
Choose the Gluten-free Italian dressing mix to satisfy any dietary restrictions.

How to Make Best Oven Baked Chicken Thighs – Step by Step

Step1: Preheat and Prepare

Prepare your oven for 425 degrees Fahrenheit..
Line a baking tray with foil, making sure that all edges are covered.

Step2: Mix Ingredients

Mixing bowl mix in a mixing bowl, the brown sugar and Italian dressing mix.

Step3: Coat the Chicken

Dip each chicken’s thigh into the mixture, securing it well.
Place the chicken thighs coated with flour into the pan for baking.
Make use of any leftover mix to spread it over the top of the legs.

Step4: Bake

Bake the chicken for between 20 and 25 minutes and until chicken has cooked and no longer pink.
Serve by sprinkling freshly-ground black pepper to add flavor.

Step5: Serve

Serve with a side that you like, like Greek Salad, Instant Pot Mashed Potatoes and Cheesey Skloped Potatoes.

Helpful Tips for Best Oven Baked Chicken Thighs

To get the best flavor, soak the chicken in the mix for 15-30 minutes prior to baking.
Make use of a meat thermometer to ensure that the chicken is at temperatures of 160degF.
Be sure to check the chicken after 20 minutes.

Cooking Tips for the Best Oven Baked Chicken Thighs

Equipment Use a foil lined pan to avoid sticking and makes cleanup easier.
Technique Method: Flip the chicken half way during baking to ensure an uniform cooking.
Hacks: Add a pinch of garlic powder or paprika to add a little flavor.

Serving Suggestions for Best Oven Baked Chicken Thighs

This dish goes well with:

Steamed green beans
Baby potatoes roasted
The glass is white wine chilled

Nutritional Information

Oven-baked chicken thighs provide a balanced nutritional profile making them a nutritious choice to eat for dinner.

Serving size (4 portions):

Calories: 239 kcal
Carbs: 27 g
Protein: 22 g
Fat: 5 g

Detailed Nutritional Breakdown:

Saturated Fat: 1 g
Sugar: 27 g
Sodium: 108 mg
Cholesterol: 107 mg

Storage and Leftovers for Best Oven Baked Chicken Thighs

Remaining food items can be stored in an airtight container and keep them in your refrigerator at least three days.
Heat in the microwave, or an oven at low heat to preserve the juiciness.

Frequently Asked Questions (FAQs) for Best Oven Baked Chicken Thighs

Q1 Can I use bone-in thighs of a chicken?

Yes, but increase the cooking time to 30 to 35 minutes to ensure a thorough cooking.

2. How do make this dish more spicy?

Incorporate cayenne pepper into the sugar mixture.

Q3 Can I freeze this dish?

Yes, you can freeze the cooked the chicken’s thighs into a container that is sealed for up to two months.

Question 4: What should be served with this to make an keto-friendly meal?

Serve with sauteed zucchini and cauliflower rice.

Related Recipes for Chicken Lovers

For additional inspiration, take a look at these tasty options:

Conclusion

With only three ingredients and easy steps This recipe is the best Oven baked Chicken Thigh recipe will be a major game changer for anyone who loves dinner. Take a taste today and feel the enchantment combination of sweet and salty tastes merging. We’d be interested to hear what you think and to see your creations! Send us your feedback or suggestions to the recipe below in the comments. Enjoy!