Description
Crispy Oven Baked Sweet Potato Fries are a delicious side dish or snack that’s healthy and easy to prepare.
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Wash and peel the sweet potatoes, then cut them into thin fry shapes, about 1/4 inch thick.
- In a large bowl, toss the sweet potato fries with olive oil, paprika, salt, and pepper until they are evenly coated.
- Spread the fries out in a single layer on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 25-30 minutes, flipping them halfway through, until they are crispy and golden brown.
- Remove from the oven and let them cool slightly before serving.
Notes
- Ensure that the fries are not overcrowded on the baking sheet for even cooking.
- Feel free to adjust the spices according to your taste.
- Prep Time: 10
- Cook Time: 30
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Sweet Potato Fries, Healthy Snacks, Oven Baked, Crispy Fries, Vegetarian, Healthy Recipes, Snack Time, Yummy, Delicious, Easy Cooking