Description
Air Fryer Tuna Melts are a delicious, low-carb option for a quick meal. The combination of tuna, mayo, and cheese on perfectly toasted bread makes for a savory delight.
Ingredients
Scale
- 1 can (5 oz) tuna, drained
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup chopped celery
- 1/4 cup shredded cheese (Cheddar or your choice)
- Salt and pepper to taste
- 4 slices of low-carb bread
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a medium bowl, combine the drained tuna, mayonnaise, Dijon mustard, chopped celery, and shredded cheese. Mix well until all ingredients are fully incorporated.
- Season the tuna mixture with salt and pepper to taste.
- Take the low-carb bread slices and evenly spread the tuna mixture on top of each slice.
- Place the prepared tuna melts in the air fryer basket in a single layer, ensuring they are not touching.
- Air fry for about 5-7 minutes or until the cheese is melted and bubbly and the bread is toasted.
- Carefully remove the tuna melts from the air fryer and let them cool for a minute before serving.
Notes
- For added flavor, consider using different types of cheese or adding spices to the tuna mixture.
- Ensure the air fryer is preheated for best results.
- Serve immediately for optimal taste and texture.
- Prep Time: 10
- Cook Time: 7
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 melt
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 40mg