Crispy Southern Air Fryer Catfish

Welcome to the world of Southern cooking where comfort meets flavor in the most tantalizing way! Our Crispy Southern Air Fryer Catfish is not just a dish; it’s an experience. Imagine the crispy exterior with a juicy, tender interior of catfish fillets cooked to perfection with a delightful blend of spices. This recipe is a healthier twist on a Southern classic, utilizing the innovative air fryer for a lighter dish without compromising on taste. Perfect for busy weeknights or a festive gathering, this easy homemade southern catfish is everything you could ask for!

Why You’ll Love This Crispy Southern Air Fryer Catfish

• Best way to make crispy catfish at home: Deliver restaurant-quality results with minimal effort.
• Easy catfish recipe for beginners: Simple instructions make it accessible even for novice cooks.
• Only 30 minutes to make! Quick preparations and cooking time fit into any busy schedule.
• Perfect for meal prep! Make ahead and keep in the fridge for easy lunches or dinners.
  

  Ingredients for Crispy Southern Air Fryer Catfish

   

• 4 catfish fillets – Fresh or thawed from frozen.
• 1 cup cornmeal – Provides a crispy texture.
• 1/2 cup all-purpose flour – For binding with the spices.
• 1 teaspoon cayenne pepper – Adds a bit of heat; adjust to taste.
• 1 teaspoon paprika – Smoky flavor enhancer.
• 1/2 teaspoon garlic powder – For that subtle aromatic taste.
• 1/2 teaspoon salt – Balances flavors.
• 1/4 teaspoon black pepper – Adds mild spice.
• 1 cup buttermilk – Tenderizes the fish.
• Cooking spray or oil – For a beautiful golden crust.

  For a gluten-free option, use almond flour instead of all-purpose flour.

  How to Make Crispy Southern Air Fryer Catfish – Step by Step

   

  Preparing the Coating

  Step 1: Preheat the air fryer to 400°F (200°C) for about 5 minutes.

  Step 2: In a shallow bowl, combine the cornmeal, flour, cayenne pepper, paprika, garlic powder, salt, and black pepper.

  Step 3: Pour the buttermilk into another shallow bowl.

  Coating the Fish

  Step 4: Dip each catfish fillet first into the buttermilk, letting the excess drip off.

  Step 5: Coat the fillet in the cornmeal mixture, pressing gently to ensure an even coating.

  Cooking the Fish

  Step 6: Place the coated fillets in the air fryer basket in a single layer. Spray lightly with cooking spray or oil.

  Step 7: Cook the catfish for 10-12 minutes, flipping halfway through, until the fillets are golden brown and cooked through.

  Step 8: Once done, carefully remove the catfish from the air fryer and let them rest for a minute before serving.

  For extra crispy texture, spray a little more oil and bake for 5 more minutes.

  

  Pro Tips for Making the Best Crispy Southern Air Fryer Catfish

   

• Can I make catfish ahead of time? Yes! Prepare the fillets one day before and refrigerate. Air fry when you’re ready to eat.
• What is the secret to the best catfish? The secret lies in seasoning and ensuring an even cornmeal coating.
  

  Best Ways to Serve Crispy Southern Air Fryer Catfish

  The best way to serve this catfish is with classic Southern sides like coleslaw and cornbread. Pair with our Buttermilk Coleslaw Recipe for a refreshing complement, and consider serving with iced sweet tea for a true Southern experience.

  Nutritional Information for Crispy Southern Air Fryer Catfish

   

• Calories: 310 kcal
• Carbs: 32g
• Protein: 23g
• Fat: 12g

  Note: Nutritional information is an estimate and may vary depending on ingredients used.

  Storage & Leftovers

   

• How long does catfish last in the fridge? Store leftover catfish in an airtight container for up to 3 days.
• Can I freeze catfish? Yes, cooked catfish can be frozen for up to 1 month.
• Reheating Method: Reheat in the air fryer at 350°F (180°C) for 5 minutes for the best texture.
  

  4 FAQs for Crispy Southern Air Fryer Catfish

  Can I freeze catfish?
  Yes, you can freeze the cooked catfish. Wrap each fillet individually before placing it in a freezer-safe bag.

  What can I use instead of cornmeal in catfish?
  Panko breadcrumbs can be a great substitute for a similar crispy coating.

  How do I prevent my catfish from sticking to the air fryer?
  Lightly spray the air fryer basket with cooking spray before placing the fillets.

  Can I use this recipe for other types of fish?
  Absolutely! This recipe works well with tilapia or cod too.

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