Creamy Chicken with Sun-Dried Tomatoes Recipe – Easy and Flavorful

Welcome to the best creamy chicken with sun-dried tomatoes recipe! This delightful dish combines tender chicken breasts with the rich, tangy flavor of sun-dried tomatoes and a luscious creamy sauce. Perfect for a quick weeknight dinner or a special occasion, this easy creamy chicken dish will surely impress. The blend of garlic, Italian seasoning, and basil adds a depth of flavor that is both comforting and gourmet. Read on to discover why this classic creamy chicken recipe is a favorite and how you can whip it up in no time.

Why You’ll Love This Creamy Chicken with Sun-Dried Tomatoes

• Best way to make creamy chicken at home: This recipe is perfect for both beginners and seasoned cooks.
• Only 30 minutes to make! Quick preparation allows you to enjoy a delicious meal without the wait.
• Perfect for meal prep! This dish reheats beautifully, making it great for leftovers.
• Rich and flavorful: The combination of cream and sun-dried tomatoes creates a mouthwatering sauce.
• Impressive yet simple: Ideal for impressing guests while keeping the cooking stress-free.
  

  Ingredients for Creamy Chicken with Sun-Dried Tomatoes

• 4 boneless, skinless chicken breasts
• 1 cup sun-dried tomatoes, packed in oil, drained and chopped
• 1 cup heavy cream
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh basil leaves for garnish

  Dietary swaps: For a dairy-free version, substitute the heavy cream with coconut cream or a dairy-free alternative. For a gluten-free meal, ensure all seasonings and sun-dried tomatoes are without additives.

  How to Make Creamy Chicken with Sun-Dried Tomatoes – Step by Step

   

  Step 1: Prepare the Chicken

  1. Heat olive oil in a large skillet over medium heat.
  2. Season the chicken breasts with salt and pepper.
     

     Step 2: Cook the Chicken

  3. Add the seasoned chicken breasts to the skillet. Cook for 6-7 minutes on each side until golden brown and cooked through. Remove from the skillet and set aside.
     

     Step 3: Make the Sauce

     How to Prepare the Sauce

  4. In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
  5. Add the chopped sun-dried tomatoes and cook for 2-3 minutes, stirring frequently.
  6. Pour in the heavy cream and add Italian seasoning. Stir well to combine and bring to a gentle simmer.
     

     Step 4: Combine and Serve

  7. Return the chicken to the skillet, covering it with the creamy sauce. Cook for an additional 5 minutes to heat through and meld the flavors.
  8. Serve topped with fresh basil leaves for garnish.

     Cooking tip: For extra crispy texture, sear the chicken for an additional 2 minutes per side before simmering in the sauce.

     

     Pro Tips for Making the Best Creamy Chicken with Sun-Dried Tomatoes

• Can I make creamy chicken ahead of time? Yes, this dish can be prepared and stored in the fridge for up to 3 days.
• What is the secret to the best creamy chicken? The secret is in the sun-dried tomatoes. Choose those packed in oil for the best flavor.
• Substitutions: Swap the chicken breasts for chicken thighs for a richer taste. Use Parmesan cheese for an extra layer of flavor.
  

  Best Ways to Serve Creamy Chicken with Sun-Dried Tomatoes

• Pair with our Garlic Butter Rice: The creamy sauce perfectly complements buttery rice.
• Serve with roasted vegetables: An easy side that balances the dish.
• Wine pairing: A crisp, chilled white wine or a light red complements the flavors beautifully.
  

  Nutritional Information for Creamy Chicken with Sun-Dried Tomatoes

• Calories: 450 kcal
• Protein: 40g
• Carbs: 6g
• Fat: 30g
  

  Storage & Leftovers

• Refrigeration: Store in an airtight container in the fridge for up to 3 days.
• Freezing Tips: Freeze for up to 2 months. Thaw in the refrigerator before reheating.
• Best reheating method: Gently reheat in a skillet over low heat until warmed through, adding a splash of cream if needed to loosen the sauce.
  

  FAQs for Creamy Chicken with Sun-Dried Tomatoes

   

  1. Can I freeze creamy chicken with sun-dried tomatoes?
     Absolutely! Ensure it is fully cooled before placing in a freezer-safe container.
  2. What can I use instead of sun-dried tomatoes?
     Substitute with roasted red peppers for a different yet delicious flavor profile.
  3. How do I prevent the sauce from curdling?
     Use heavy cream and bring to a gentle simmer without boiling.
  4. Can I add vegetables to the dish?
     Yes, spinach or kale can be added at the same time as the cream for extra nutrients.

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